Yeti
Pila
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Cuisine:
- Classic
- Valle d'Aosta style
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Timetable:11:30 - 14:3019:30 - 21:00
Seasonal opening
Lunch every day
DInner only from Thursday to Saturday -
Address:Loc. Pila,20
11020 GRESSAN (AO) -
Telephone:(+39) 0165 521181
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E-mail:
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Internet:
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Covers:50 Seats outside: 60
On the ski slopes in front of the cableway arrival area of Aosta-Pila, the restaurant serves national dishes along with Valdostan ones.
Specialities
Polenta concia
Fresh homemade pasta
Venison steak
Grilled beef ribs
Apple pie
Wine labels
Il ristorante dispone di 300 etichette in carta tra le quali:
La Vrille : Chambave, Chambave Muscat, Vuillermin (Vda)
Lo Triolet:Fumin, Heritage, PInot Noir, Coteau Barrage (Vda)
Anselmet: Fumin,Torrette Supérieur,Chardonnay (Vda)
Ottin: Nuances, Petite Arvine (Vda)
Marchesi Antinori: Villa Antinori, Cont’Ugo, Tignanello
Tenuta San Guido: le Difese, Guidalberto,Sassicaia
Ornellaia: Le Volte, Le Serre Nuove
Dante Rivetti: Arneis,Barbera,Nebbiolo, Barbaresco,Barolo
