CampZero: Dinner Haute Cuisine

Champoluc/Ayas/Antagnod

  • Saturday 07 December 2019
Opening time and fees Menu'
  • In Champoluc, an exclusive event with starred chefs Igles Corelli and Luca Gubelli *

Theme of the evening, at the prestigious Hotel CampZero: hunting and fishing.

Aperitif starting from 6.30 pm at the Boulder Bar.

The evening will then move to the Summit Restaurant.

The dinner event will start at 20.00 with a welcome aperitif at the champagnerie, at the table 4 plates will be served in sequence created for the evening by Igles and Luca with the wines of Mongioia, innovative producer of the Asti area and Marco Parusso of Monforte d ‘Alba, a revolutionary Piedmontese company.

Contact

CampZero Active Luxury Resort
Strada Regionale 45, 16 - 11020 Champoluc (AO)
11020 AYAS (AO)
 
Meteo
Meteo

Details
Aosta
°C
°C
Tourist Areas
Tourist Areas

Mont Blanc

Gran Paradiso

Great Saint Bernard

Aosta and surroundings

Matterhorn

Monte Rosa

Central Valley

Webcam
Webcam
Antagnod

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Brusson

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Champoluc

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Gressoney Saint Jean

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Gressoney La Trinité

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Brusson - Palasinaz

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