Aperitif "A' la Maison"
- Friday 21 February 2020
Min. 5 – Max. 20 pax. Reservation within 6 pm of the same day.
Inside the beautiful vaulted hall on the ground floor of the Musée de l’Alpage, what once was the stable, a guided tasting will offer you the opportunity to know all the features and methods of production of traditional wines and foods of Valtournenche and Aosta Valley.
Take advantage of the event, and stay in Valle d’Aosta. To book a structure visit “Valle D’Aosta Booking”: http://bookingvalledaosta.it/it/