In our valleys there are a lot of dairy cows, which produce a lot of good cheeses. The most famous is definitely Fontina.

It has a history of nearly a thousand years and all this time it always produces the same way.

Are you curious to find out what ancient secrets are hidden behind the transformation of milk into Fontina? Come and find out *by building an ancient tool used to produce Fontina: the mixer!

We will build it with clay and decorate it with fantasy.

We are waiting for you!

For children from 6 to 12 years. Maximum 7 participants. Reservation within 12h00 of the same day

• Tradition
• Company
• Fun