Great Saint Bernard

The Great Saint Bernard Valley, the Valpelline and the Ollomont Valley present landscapes of alluring, wild beauty, as well as authentic examples of local traditions; in summer, the Great Saint Bernard Pass offers a traditional route into Switzerland, as an alternative to the tunnel.

Spotlight

Closure of the Great St. Bernard Pass

Closure of the Great St. Bernard Pass

On the 15th of October 2018 the mountain pass closes for the winter. It is expected to re-open in June. Road links with Switzerland are guaranteed through the tunnel.

An open-air museum

An open-air museum

In Etroubles, a permanent contemporary art gallery featuring world-famous artists. Download the mp3 guide and take a look at your leisure.

Seupa à la Vapelenentse

Seupa à la Vapelenentse
The recipe for the typical Valpelline soup, made with DOP-label Fontina.

Golf

Golf

Nine holes at Gignod, just minutes from Aosta.

events

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Aosta - G.St. Bernard Vintage Car race

Aosta   -   8 / 9 June 2019 Sport
Aosta - G.St. Bernard Vintage Car race

This race reserved for vintage cars covers with several timed trials and departs from the beautiful Piazza Chanoux in Aosta. The high point, both in terms of the race and as a result of th…

Mountain huts feast

Various locations   -   22 / 23 June 2019 Entertainment and shows
Mountain huts feast

The initiative, which is held in June each year, opens the summer season of Valle d’Aosta mountain huts.

Gastronomic triangle: Valle d'Aosta - Abruzzo - Emilia Romagna

Valpelline   -   23 June 2019 Wine and gourmet festivals
Gastronomic triangle: Valle d'Aosta - Abruzzo - Emilia Romagna

Three Italian villages from Aosta Valley, Emilia Romagna and Abruzzo present their typical dishes.

Polenta Festival

Doues   -   6 / 7 July 2019 Wine and gourmet festivals
Polenta Festival

In the past, polenta was eaten by our ancestors every day. Nowadays, the opportunity to eat it is slightly less frequent This festival provides the opportunity to rediscover it, cooked in variou…

Jambon Day - a day to the discover of the "king of cured ham"

Saint-Rhémy-En-Bosses   -   14 July 2019 Wine and gourmet festivals
Jambon Day - a day to the discover of the "king of cured ham"

In Saint-Rhémy, an entire day dedicated to the discovery of the “king of cured ham”.

The “Seupa à la Vapelenentse" Festival

Valpelline   -   27 / 28 July 2019 Wine and gourmet festivals
The “Seupa à la Vapelenentse" Festival

Vapelenentse is a soup which is made using one of the best-known recipes in local cuisine.

Festival of Roast Jambon

Saint-Oyen   -   2 / 4 August 2019 Wine and gourmet festivals
Festival of Roast Jambon

The Roast Jambon from Saint-Oyen is listed as one of Val d’Aosta’s traditional food products.

offers

Fontina Cheese Tour

Fontina Cheese Tour

This route links some of the most important high mountain pastures where the Aosta Valley’s Protected Designation of Origin cheese «Fontina» is produced. Along the trail you can enjoy stunning view…

4 nights from € 300
The Mont Fallère tour

The Mont Fallère tour

The highest stages of the route offer spectacular views over the Matterhorn, Gran Paradiso and Mont Blanc.

3 nights from € 195
 
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Meteo

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