Experience a unique flavour amidst tradition and colours
Celebration of aromas and accompaniments to the Bosses crudo ham
In Antey and Gressan, the Aosta Valley celebrates its most important fruit.
The food and wine tradition on the backdrop of a Medieval town
A festival that combines taste and tradition
An event that celebrates the variants of this golden Valle d'Aosta nectar
Tuscan dinner in the hut with snowmobile transport
Sabato alla Société per golosi di buona musica
For three days at the Courmayeur Mountain Sport Center you can savor the best flavors of the Aosta Valley and Italy.
A journey through the pages of a menu of 100% Valle d’Aosta products, containing the main typical local specialities.
Sabato alla Société per golosi di grandi Chef
“Pierrade” typical dinner and ignition of the epiphanic bonfires, music and dancing …
Page by the Office for Tourism, Sports, Trade and Transport
- Updated on 31-08-2017
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