Experience a unique flavour amidst tradition and colours
Celebration of aromas and accompaniments to the Bosses crudo ham
In Antey and Gressan, the Aosta Valley celebrates its most important fruit.
The food and wine tradition on the backdrop of a Medieval town
A festival that combines taste and tradition
An event that celebrates the variants of this golden Valle d'Aosta nectar
Several local initiatives.
The community ovens of the villages of nearly 50 Aosta Valley municipalities will all fire up on Saturday 13 October to bake the traditional black bread.
The fair is an unmissable occasion to learn more about apple growing and its derivatives as well as the old town of Antey-Saint-André, of course.
The perfect occasion to get a closer look at the sweet world of artisan chocolate. Among the manifold types of chocolate and confectionaries you will also find dark-chocolate coffee machines…
Market of fruit, vegetables, goat cheeses, honey, wild herbs, dried products, wine and handicrafts from small Valle d’Aosta companies.
All products for sale are grown without the use of chemical…
The Marché au Fort is taking place once again in mid-October set in the charming medieval village of Bard, at the feet of the historic Fort. It is the most important and biggest food and wine even…
Page by the Office for Tourism, Sports, Trade and Transport
- Updated on 31-08-2017
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