The cosy atmosphere bases on the quality of the cooking. The restaurant offers national and Valle d’Aosta dishes, grilled meat and pizza cooked in a wooden fire even with wholemeal dough.
Hausgemachte Gnocchi
Tagliatelle Mont Blanc
Pizza aus dem Holzofen
Cave Mont Blanc (VDA)
Les Crêtes (VDA)
Nicola del Negro
Marchesi Antinori
Col D’Orcia
Bersano
Santa Marcherita
Traversa