Cantine Aperte (Visits to Winemakers)
Many appointments throughout Italy with over 600 participating wineries including concerts, photographic exhibitions, wine trekking, cooking lessons, street food. The formula remains the same as always: with a glass and a pochette that can be acquired in the first cellar visited, you can taste the wines of all the cellars visited.
- An event throughout Italy
- Respect for the environment and discovery of the territory
- Valdostan heroic viticulture to safeguard the territory
- Tastings and purchase options
Cantine Aperte is an event of discovery and rediscovery of the Aosta Valley cellars. During the event it is possible to taste the excellent wines of the Aosta Valley wineries accompanied by local products. In addition to the possibility of tasting the wines and buying them directly on the farm, it is possible to enter the cellars to discover the secrets of winemaking and refinement.
Valle d’Aosta is a region devoted to viticulture, com e and discover it