Where to eat: Montjovet

We are a small venue capable of seating 30 people. We offer typical local cuisine and seafood dishes, all freshly cooked with innovation and imagination in an open kitchen.
We will be happy to welcome you with professionalism and courtesy.

For over 40 years, the family run Napoléon restaurant has offered its customers courtesy and tradition, combined with quality and genuine cuisine.
Since opening (1967), the cuisine has been handled by the proprietor, with passion and experience.

An eclectic restaurant with a young, warm and friendly atmosphere. Equipped with several rooms and a fantastic summer outdoor area, ready to welcome you either for a quick lunch, at a fixed price, or for a romantic dinner or with family or for work.
Excellent pizza cooked in a wood oven, every evening and on Wednesdays for lunch.
Ideal location for all types of ceremonies and events.

Restaurant-pizzeria located along the national road 26. Convenient parking in front of the restaurant. The fish-based menu upon reservation. Pizza in the evening; at lunch only on Wednesdays.

Renovated building from the end of the 19th century, in stone and wood. The small restaurant offers simple and tasty dishes, typical of the Aosta Valley peasant tradition, in an intimate and reserved environment.