Prosciutteria Sous le Pont de Bosses depuis 1397 Jambon
Saint-Rhémy-En-Bosses
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Cuisine:
- Valle d'Aosta style
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Timetable:12:00 - 14:3019:00 - 21:00
No closing day
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Opening periods:from 01/01 to 31/12
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Address:Fraz. Predumaz Falcoz, 22
11010 SAINT RHEMY EN BOSSES (AO) -
Telephone:0165780611
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Fax:0165780807
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E-mail:
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Covers:56
Eating house organised to sell and serve V.D.A Jambon de Bosses D.o.p and Cuit Saint-Oyen- You can also book for: raclette, fondue fromage and fondue bourguignonne. Full restaurant service is not available.
Specialities
Jambon de Bosses Carvery
Variety of cold meats and cheese
Cuit di Saint-Oyen with chips and green beans
Raclette
Bourguignonne
Wine labels
Le Clocher: Pinot Noir, Gamay (VDA)
Costantino Praz: Pinot Noir, Torrette, Pinot Gris (VDA)
Vallet: Torrette, Grapillon, Saro Djablo, Thora, Fumin, Mayolet, Cornalin (VDA)
Grossjean: Pinot Noir (VDA)
Clos- Blanc: Chardonnay, Muller (VDA)
L’atouéyo: Torrette, Gamay, Torrette superieur, Chardonnay (VDA)
