Monte Cervino
Antey-Saint-André
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Cuisine:
- Home cooking
- Classic
- Valle d'Aosta style
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Timetable:12:00 - 14:00
Closed on Sundays in low season
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Opening periods:from 01/01 to 31/12
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Address:Fraz. Ruvère, 3
11020 ANTEY-SAINT-ANDRE' (AO) -
Telephone:+39 0166 548226+39 0166 548399
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E-mail:
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Internet:
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Instagram:
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Covers:40
At the gates of the municipality of Antey-Saint-André, in the Cervino valley, the restaurant of the hotel Monte Cervino, a pension managed since 1971 by the Poletto family, offers dishes from the Valle d’Aosta as well as national cuisine* in a warm and cozy environment.
Specialities
Cannelloni in the Valle d’Aosta style
Seuppa a la vapelenentse (a soup dish from the Aosta Valley cuisine, made from cabbage, butter, cheese and broth)
Peppers with bagna caoda (a hot dish made from garlic and anchovies, a kind of fondue)
Braised meat
Polenta concia (polenta mixed with cheese and melted butter) with rabbit
Wine labels
Torrette (VDA)
Dolcetto del Piemonte
Bonarda
Arneis
Gioioso
