Capitan des Alpes
Courmayeur
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Cuisine:
- Home cooking
- Valle d'Aosta style
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Timetable:12:00 - 15:3018:30 - 23:30
Closed May, October and November
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Opening periods:from 01/12 to 30/04
from 01/06 to 30/09 -
Address:Loc. La Zerotta, 2 - Val Veny
11013 COURMAYEUR (AO) -
Telephone:(+39) 347 8556206
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E-mail:
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Internet:
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Covers:70 Seats outside: 100
Home restaurant with typical Valle d’Aosta dishes, known for the grill where you can find a friend, a smile and a place called “home”.
In Winter it can be reached on skis, in Summer by car.
Specialities
Grilled piglet
Gnocchi (dumplings) with chestnut flour and Bleu d’Aoste (cheese)
Fondue with polenta and croutons
Thinly sliced grilled steak
Smoked salmon trout
Wine labels
Feudo San Maurizio (VDA): Torrette, Torrette Supérieur, Djablo, Petite Arvine
Grosjean (VDA): Torrette, Torrette Supérieur, Fumin, Gamay, Muscat
Coop. Arvier (VDA): Enfer
Institut Régional (VDA): Petit Rouge, Pinot Noir, Pinot Gris
Maison Rosset (VDA): Chardonnay, Syrah, Cornalin
Cave de Donnas (VDA): Napoléon, Picotendro
Coop. Morgex (VDA): Blanc de Morgex
Grandi vini italiani: Nebbiolo, Barolo, Brunello, Chianti
Riconoscimenti
Certificato eccellenza Tripadvisor 2018/2019
