Stolenberg
Gressoney-La-Trinité
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Cuisine:
- Valle d'Aosta style
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Timetable:12:00 - 15:30
Daily open during the opening times of the lifts, both in summer and in winter.
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Opening periods:from 1/12 to 15/04
from 15/06 to 15/09 -
Address:Passo dei Salati
11020 GRESSONEY-LA-TRINITE (AO) -
Telephone:(+39) 339 3393428(+39) 335 5432581
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E-mail:
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Covers:60
The restaurant is located at an altitude of 3000 metres on the Passo dei Salati, near the ski lifts, and it offers a superb view of the Alps. Here you can savour specialities from the Aosta-Valley and traditional dishes of italian cuisine.
It can be reached only by cable car, on foot, by mountain bike or, in winter, on skis.
Specialities
Fried egg with polenta and cheese fondue
Stewed venison with polenta
Aosta-Valley’s traditional soup
Tartiflette (French dish made with potatoes, Reblochon cheese, lardons and onions)
Wine labels
Cave des Onzes Communes (VDA): Torrette, Gamay
Crotta di Vegneron (VDA): Muscat de Chambave
