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Tuesday 24 February
Wednesday 25 February
Thursday 26 February
Book your Holiday
Cosy and family atmosphere, typical Piedmontese and Aosta Valley cuisine. On request we offer fish menus. Possibility of banquets at external structures.
- Soup with spontaneous herbs
- Favò
- Trippa
- Hake
- Carbonada (Stew)
Barmet - Caves de Donnas (VDA)
Torrette Supérieur - Caves Onze Communes (VDA)
Pinot Noir - Caves Onze Communes (VDA)
Fumin - Caves Onze Communes (VDA)
Nebbiolo di Carema (DOC)
Müller Thurgau - Caves Onze Communes (VDA)
Erbaluce di Caluso (DOC)
Barbera d’Alba - Gili (DOC)
Dolcetto - Gili (DOC)